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Friday gala evening menu

The standing dinner on Friday evening will be catered by KOKOVOKO

- Tapas board with mediterranean specialties 

- Butternut squash carpaccio / Hummus / Roasted Paprika / Rucola 

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- Roullade of farm chicken / Roasted potato / Cauliflower 

- Chocolate & pear dessert

RESERVE NOW
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More info: www.kokovoko.be

Kâsteaux Food Menu

Cheese Platter                               10€

A selection of fine cheeses with raisins, nuts, bread, accompanied by a home made rhubarb - raspberry jam.

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Hummus Bowl                               10€

Home made hummus served with bread and freshly cut veggies.

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Home made rhubarb-raspberry Jam     5€

Garden grown rhubarb and raspberry jam. 

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cash only € € €

Kâsteaux drink Menu

Red wine / glass                            4€

White wine / glass                         4€

Beer                                             3€

Lemonade                                      3€

Water                                           2€

cash only € € €

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CONTAINS NUTS OR SEEDS
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VEGAN 100%
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CONTAINS MILK PRODUCTS
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